In 2015 a chef came to Mumbai from Paris for two months consulting work but life had different plans for him, now that Chef Pablo has made Mumbai his second home.
Chef Pablo is someone whose life is completely driven by the passion for food.
“I like to say that I don’t live my life…I taste my life”, says Pablo.
Born to Colombian father and a Hungarian mother Pablo Naranjo was born and raised in Colombia. He has completed his training at the Le Cordon Bleu in Paris. “Food feeds the soul, brings smiles.”, says the Chef.
At École Mondiale World School we had the pleasure to have him give a talk to our students and interact with them giving an insight into Latin American cultures and foods across the world.
